[DOWNLOAD] "Traditionally Fermented Foods" by Shannon Stonger * eBook PDF Kindle ePub Free
📘 Read Now 📥 Download eBook details Title: Traditionally Fermented Foods Author : Shannon Stonger Release Date : January 09, 2017 Genre: Methods,Books,Cookbooks, Food & Wine, Pages : * pages Size : 301318 KB Description Harnessing traditions from previous generations to preserve food is not only a passion for Shannon Stonger, but a way of life. Shannon walked away from a career in chemistry to raise her family. Shortly thereafter, she and her husband moved their family off the grid to discover a more simple, agrarian life. With only minimal solar-powered electricity, Shannon relies on practical food preservation techniques, such as fermentation, to provide nutritious food for her family while cutting food costs. In Traditionally Fermented Foods , Shannon shows readers how to preserve food using traditional fermentation techniques, often without refrigeration. An alternative to canning and freezing, traditionally fermented foods do not require modern technolo...